Caramel Hazelnuts covered in our single origin Colombian milk chocolate. This is an ideal sweet treat packaged in a contemporary design by British artist Andy Welland.
Chocolate origin: Colombia Artwork: Andy Welland
Ingredients: milk chocolate (sugar, cocoa butter, cocoa mass, milk powder, emulsifier: non-gmo soya lecithin, vanilla extract) caramel flavouring, hazelnuts (28.9%) glazing agents (gum arabic, zein (maize protein), flavouring. cocoa solids: 40% minimum, milk solids 14% minimum.
Sheffield / England
Andy Welland is a British artist and art director living and working in the UK. He is recognised for his vibrant, graphic collage work that is both welcoming and bold with a sophisticated conceptual edge.