Isle of Skye Sea Salt Caramel Truffle Collection

The Art of Chocolate Ten Truffle Collection features delicious gluten free and beautifully decorated soft- centred Isle of Skye Sea Salt Caramel chocolates that will delight any chocolate lover.

The combination of innovation with the highest quality ingredients, satisfies curiosity and taste buds alike. A love of art, design and style has gone into each and every truffle to provide an unparalleled chocolate experience. Made with dark chocolate, caramel, a hint of Vanilla, and sea salt from the Isle of Skye.

Artwork: Stephen Smith / Neasden Control Centre

Ingredients: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract) Glucose syrup, Sweetened Condensed Skimmed Milk (skimmed Milk, sugar),  fully hydrogenated vegetable fat (coconut), flavourings, emulsifier: mono - and diglycerides of fatty acids, Isle Of Skye Sea Salt. Allergens: soya, milk.  No gluten containing ingredients.

Impact Trade Palm Oil Free Vegetarian

The Art of Chocolate


London / UK

Neasden Control Centre / Stephen Smith is an award-winning illustrator & graphic artist. His work is known for its multi-disciplined process led hand drawn style within graphic composition.

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