Caramel Hazelnuts

Caramel Hazelnuts covered in our single origin Colombian milk chocolate. This is an ideal sweet treat packaged in a contemporary design by British artist Andy Welland.

Chocolate origin: Colombia
Artwork: Andy Welland


Ingredientsmilk chocolate  (sugar, cocoa butter, cocoa mass, milk powder, emulsifier: non-gmo soya lecithin, vanilla extract)  caramel flavouring, hazelnuts (28.9%) glazing agents (gum arabic, zein (maize protein), flavouring. cocoa solids: 40% minimum, milk solids 14% minimum. No gluten containing ingredients.

Impact Trade Palm Oil Free Vegetarian

The Art of Chocolate


Sheffield / UK

Andy Welland is a British artist and art director living and working in the UK. He is recognised for his vibrant, graphic collage work that is both welcoming and bold with a sophisticated conceptual edge.

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