Barrel Aged Caramel & Vanilla

Vanilla extract and caramel essence are among the few notes that you might discover in this limited edition dark chocolate bar. Crafted as part of our Innis & Gunn collaboration, Project Ampersand, we took inspiration from the barrel ageing process when making this bar.

 

80g - Vegan - Gluten Free

Chocolate origin: Colombia 

Artwork: Tom Pigeon

 

*Please note, goods will be shipped out on the week commencing on Monday November 4th.

Origin Made Palm Oil Free Vegan

The Art of Chocolate

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